Introduction to Broccoli
Introduction to Broccoli ( Broccoli – I Giumma ) One of the best remedies in the world beneficial to our health is sold without prescription, it is reasonably priced, it is tasty, once you become…
Cucuzza Summer Sicilian Squash
Summer Sicilian Squash – Cucuzza ( Zucchine Lunghe Siciliane – Cucuzze a Ghiotta ) Sicilian summer squashes, the cucuzze, grow from June to the end of August. In this period the cucuzze are offered all…
Pasta with Peas
Pasta with Peas ( Pasta con Piselli – Pasta chi Piseddi ) This Pasta is easily made and what will surprise you will be the complexity of the aroma and taste that derive from so…
Zucchini
Sautéed Zucchini with Sun Dried Tomatoes ( Zucchini con Pomidoro Secco – Cucuzzzedi cu Pumaroru ) Fresh zucchini are available all year around. They can be grilled, fried, boiled, cooked with pasta, stuffed with meat…
Cauliflower & Dry Tomatoes
Sautéed Cauliflower with Sun Dried Tomatoes Cavolfliori in Padella con Pomodori Secchi Recipe contributed by Marzia Greco. The following recipe was sent by my niece Marzia who lives in Vittoria , in the province of…
Steak Sfincione Pizzaiola
Chuck-shoulder Steak Sfincione Style (A.K.A. Pizzaiola) ( Carne Brasata con Salsa Sfincione – Carni a Sfinciuni ) Carne a sfinciune is a Palermitano dish with excellent taste. It is easy to prepare, few ingredients are needed and the majority…
Steak Palermo Style
Steak Palermo Style ( Carne alla Palermitana – Carni ‘Mpanata ) This is a traditional Palermo’s dish, consisting of breaded thinly sliced beef, which is first marinated and then quickly broiled, grilled or cooked in…
Agnello Stewed Lamb
Stewed Lamb with Potatoes ( Agnello in Umido con Patate – Agneddu Aggrassatu chi Patati ) Milk-fed lamb is a traditional Easter dish. In Palermo, the white and tender meat of the agnello, the lamb, is prepared…
Baked Cauliflower
Baked Cauliflower (Cavolfiori Gratinati – Vrocculi cu Caciu e Muddica ) Cauliflower is one of the most elegant vegetable from the cabbage family. The name means flower of the cabbage; It comes in different colors,…
Flank Steak Lemon & Wine
Flank Steak in Lemon-Wine Sauce with Capers & Olives ( Bistecca al Vino e Limone con Capperi e Olive – Carni cu Limiuni e Vinu e chi Chiappareddi e Alivi ) This recipe was offered…